Description

Ingredients

• 🍐 200 g Asian pear, peeled and chopped (1 ½ cups) Original: 🍐 200 g Asian pear, peeled and chopped (1 ½ cups)
• 🫚 5 g fresh ginger, grated (1 tsp) Original: 🫚 5 g fresh ginger, grated (1 tsp)
• 🥛 200 ml unsweetened almond milk (¾ cup) dairynuts Original: 🥛 200 ml unsweetened almond milk (¾ cup)
• 🍯 10 ml honey (2 tsp) Original: 🍯 10 ml honey (2 tsp)
• 🍋 5 ml lime juice (1 tsp) Original: 🍋 5 ml lime juice (1 tsp)
• 🧊 120 ml ice cubes (½ cup, about 6 cubes) Original: 🧊 120 ml ice cubes (½ cup, about 6 cubes)
• 🌿 Optional: fresh mint leaves for garnish Original: 🌿 Optional: fresh mint leaves for garnish

Preparation

• Add pear, ginger, almond milk, honey, lime juice, and ice to a blender.
• Blend on high speed until smooth and creamy.
• Taste and adjust sweetness if needed.
• Serve immediately with a few mint leaves on top, if desired.

Total Time

Nutritional Value

Advice

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