Menta & Mastika πΈ Bulgarian Cloud π§π¬ (Oblak)
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Site avg: 4.5 / 5
Total votes: 20
Description
Icy-fresh highball of mint liqueur and anise-scented mastika, lengthened with sodaβcool, aromatic, beach-bar classic. π«§πΏ
Hook: Built in-glass in 60 secondsβtwo liqueurs, lots of ice, instant summer. β‘
Hook: Built in-glass in 60 secondsβtwo liqueurs, lots of ice, instant summer. β‘
Ingredients
Servings: 4
Γ1
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Ingredients are grouped and shown in the order they are used.
Auto-highlighted allergen clues are only a guide; always check labels.
Preparation
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Total Time
π Prep: 2 min
β³ Total: 2 min
β³ Total: 2 min
Nutritional Value
π Energy: ~220 kcal
πͺ Protein: 0 g
π§ Fat: 0 g
π Carbohydrates: ~15 g
π§ Sodium: ~10 mg
πͺ Protein: 0 g
π§ Fat: 0 g
π Carbohydrates: ~15 g
π§ Sodium: ~10 mg
π₯ 220 kcal π 15 g carbs
Macro Split (kcal)
β
β
Macro grams
Advice
Keep everything very coldβchilled glass, liqueurs, and soda. Minimal stirring preserves carbonation and that misty βcloudβ look as the mint and anise swirl.
Why it works
Sweet, herbal menta softens mastikaβs anise punch; dilution from soda opens aromas while the citrus oils bridge mint and anise for a crisp, fragrant finish.
Twist
Go half-and-half over crushed ice for a slushier beach version; or add 30 ml (1 oz) fresh lemonade for a lighter, low-ABV afternoon sip.
Why it works
Sweet, herbal menta softens mastikaβs anise punch; dilution from soda opens aromas while the citrus oils bridge mint and anise for a crisp, fragrant finish.
Twist
Go half-and-half over crushed ice for a slushier beach version; or add 30 ml (1 oz) fresh lemonade for a lighter, low-ABV afternoon sip.
Status
Mintβanise breeze in a glassβBulgarian Oblak that tastes like seaside holidays. #grannyzen #bulgariancocktail πΈπ§π¬
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Original recipe: https://grannyzen.com/recipe/329-menta-mastika-bulgarian-cloud-oblak
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