Description

Ingredients

• 🍋 Lemons, juice freshly squeezed: 120 ml (½ cup / 4 fl oz) Original: 🍋 Lemons, juice freshly squeezed: 120 ml (½ cup / 4 fl oz)
• 🌿 Fresh mint leaves (packed): 20 g (2 packed cups / 0.7 oz) Original: 🌿 Fresh mint leaves (packed): 20 g (2 packed cups / 0.7 oz)
• 💧 Cold water: 240 ml (1 cup / 8 fl oz) Original: 💧 Cold water: 240 ml (1 cup / 8 fl oz)
• 🍯 Sugar or honey: 35–50 g (3–4 tbsp / 1.2–1.8 oz), to taste Original: 🍯 Sugar or honey: 35–50 g (3–4 tbsp / 1.2–1.8 oz), to taste
• 🧊 Ice cubes: 300 g (3 cups / 10.6 oz) Original: 🧊 Ice cubes: 300 g (3 cups / 10.6 oz)
• ➕ Optional: a pinch of salt, lemon zest strip for aroma Original: ➕ Optional: a pinch of salt, lemon zest strip for aroma

Preparation

• Prep the jar — Add lemon juice, cold water, sugar (or honey), mint leaves, and a small pinch of salt to a powerful blender.
• Blend — Add the ice and blend 30–45 sec until thick and slushy; taste and sweeten if needed.
• Serve — Pour into chilled glasses, garnish with a mint sprig and a lemon wheel.

Total Time

Nutritional Value

Advice

Status

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