πΆοΈ Homemade Ajvar
Cook Mode
Site avg: 4.5 / 5
Total votes: 20
Description
Roasted red peppers, slow-cooked to silky perfection with just a hint of garlic and oil. This Balkan classic spreads like butter, tastes like late summer, and smells like every childhood kitchen in September.
Ingredients
Servings: 4
Γ1
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Preparation
Check each step as you cook, from top to bottom.
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Total Time
βοΈ Prep: 1 hour (plus draining time)
π² Cook: 2β3 hours
β Total: ~4 hours active time
π² Cook: 2β3 hours
β Total: ~4 hours active time
Nutritional Value
π₯ Calories: ~45 kcal
π§ Fat: 4g
π Carbs: 2g
πΏ Fiber, vitamin C, antioxidants
π§ Fat: 4g
π Carbs: 2g
πΏ Fiber, vitamin C, antioxidants
π₯ 45 kcal π 2 g carbs π§ 4 g fat
Macro Split (kcal)
β
β
Macro grams
Advice
π‘ Stir constantly during cooking, especially near the end β ajvar catches easily.
Status
π£
Smoky, silky, and made with patience β Ajvar is the soul of every Balkan pantry. One bite on bread and you're back at grandma's table. Roast, stir, taste, repeat.
#GrannyZen #Ajvar #RoastedPepperMagic #BalkanGold #HomemadeTradition
Smoky, silky, and made with patience β Ajvar is the soul of every Balkan pantry. One bite on bread and you're back at grandma's table. Roast, stir, taste, repeat.
#GrannyZen #Ajvar #RoastedPepperMagic #BalkanGold #HomemadeTradition
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Original recipe: https://grannyzen.com/recipe/56-homemade-ajvar
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