🍅 Classic Marinara Sauce (Bright, Herby, and Homemade Always Wins)
This classic marinara is the soul of Italian cooking — no shortcuts, just simmered tomatoes, garlic, olive oil…
🥗 Panzanella Toscana (Crunchy, Juicy, and Sun-Soaked)
Panzanella is Italy’s rustic summer salad — a clever way to revive stale bread into something magical. Juicy t…
🍕 Focaccia Genovese (Fluffy Inside, Golden Outside, Olive Oil Heaven)
This focaccia is soft, fragrant, and soaked with golden olive oil — just like they bake it in Liguria. Puffy d…
🍝 Tagliatelle al Ragù (Rich, Slow, and Sunday-Worthy)
This is the dish Italians reserve for family Sundays. Slow-simmered beef and vegetables cooked into a deep, ve…
🐟 Pan-Seared Sea Bass with Lemon & Herbs (Crispy Skin, Silky Flesh, Pure Mediterranean)
This elegant sea bass dish tastes like a seaside lunch on the Amalfi Coast. Golden skin, flaky flesh, and just…
🍝 Spaghetti alla Puttanesca (Bold, Briny, and 100% Plant-Based)
Spaghetti alla Puttanesca is Italy’s answer to fast, flavorful, and completely plant-based cooking. Briny oliv…
🍋 Classic Lemon Ricotta Cake (Fluffy, Bright, and Melt-in-Your-Mouth)
This soft, lemony ricotta cake is what Italian grandmas bake on sunny weekends. Light, moist, and bursting wit…
🍊 Negroni Sbagliato (Bubbly, Bitter-Sweet, and Roman Chic)
Born from a happy mistake in Milan, this bubbly Negroni twist replaces gin with prosecco. It’s bitter, light, …
🧀 Burrata Bruschetta Bliss (Creamy Center, Crispy Bite, Pure Italy)
This is what nonna would serve when you arrived hungry and unannounced. Warm, toasted bread rubbed with garlic…
🍲 Balkan White Bean Soup (Creamy, Smoky, and Soul-Warming)
This hearty white bean soup is slow-cooked with root vegetables, smoked paprika, and bay leaf — just like gran…
🍑 Plum & Yogurt Smoothie (Creamy, Tangy, and Balkan-Rooted)
This smoothie blends sweet ripe plums with creamy yogurt and a touch of honey — a modern tribute to Balkan orc…
🌶️ Ajvar (Smoky, Velvety, and Truly Balkan)
Ajvar is the Balkan soul in a jar — roasted red peppers and eggplants turned into a silky, smoky spread. Wheth…
🥗 Šopska Salad (Crisp, Juicy, and Cheese-Crowned)
This iconic Balkan salad is the taste of every summer table — crunchy vegetables, creamy white cheese, and a s…
🥧 Rolled Cheese Burek (Crispy Layers, Soft Cheese, Pure Balkan)
This cheese burek is rolled into spirals, baked until golden, and pulled apart with your fingers while it’s st…
🥘 Slow-Cooked Beef Stew (Tender, Hearty, and Sunday-Style)
This traditional Balkan beef stew simmers low and slow until every bite melts in your mouth. Made with root ve…
🐟 Baked Trout with Garlic & Lemon (Simple, Fresh, and Balkan-Style)
This rustic Balkan-style trout is roasted whole with garlic, lemon, and herbs — just the way it was cooked by …
🫑 Stuffed Peppers with Rice & Herbs (Light, Savory, and Meat-Free)
These soft roasted peppers filled with herbed rice were grandma’s way of honoring fasting days without sacrifi…
🍯 Walnut Gibanica Bites (Sweet, Buttery, and Golden)
This is the dessert grandma made when guests arrived unannounced. Buttery phyllo layers wrapped around a rich …
🍒 Sour Cherry Rakija Spritz (Bold, Bubbly, Balkan)
This refreshing cocktail brings together homemade sour cherry rakija and sparkling water, just like Balkan fam…
🧄 Warm Garlic Dinner Rolls (Soft, Fluffy, and Balkan-Inspired)
These soft, homemade garlic rolls were a Sunday classic on Balkan tables. Fluffy inside, golden outside, and b…
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11
Cuisines
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Recipes
253